Functional Food Market to Surpass a Valuation of US$ 309 billion by 2027
The global Functional Food Market is expected to hit USD 309 bn by 2027 and the market is to expand at 7.5% CAGR from 2020 to 2027.
A new study on the global Functional Food market has been published by Precedence Research. It presents a wealth of information on key market dynamics, including the drivers, market trends, and challenges, as well as the structure of the global Functional Food market. The study offers valuable information about the global Functional Food market to illustrate how the market would grow during the forecast period 2020-2027. The report provides the value and volume of the global Functional Food market for the period 2020–2027, considering 2019 as the base year and 2027 as the forecast year. The report includes an elaborate executive summary, along with a snapshot of the growth behavior of various segments and sub-segments included in the scope of the study.
Key indicators of market growth, which include value chain as well as supply chain analyses, and Compound Annual Growth Rate (CAGR), are elucidated in the study in a comprehensive manner. This data can help readers interpret quantitative growth aspects of the global Functional Food market during the forecast period.
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An extensive analysis on business strategies of leading market players is also featured in study on the global Functional Food market. This can help readers understand principal factors to foresee growth in the global Functional Food market. In this study, readers can also find specific data on the qualitative and quantitative growth avenues for the global market, which is expected to guide market players in making apt decisions in the future.
The report also delves into the competition landscape of the global Functional Food market. Key players operating in the global market have been identified, and each one of these has been profiled for their distinguishing business attributes. Company overview, financial standings, recent developments, and SWOT are some of the attributes of players profiled in the global market report.
Some of the prominent players in the Functional Food market include:
- Cargill
- BASF
- General Mills Inc.
- Standard Functional Foods Group Inc.
- Coca-Cola Co.
- GFR Pharma
- Nutri-Nation
- KFSU
- Amway
- Herbalife
- Arla Foods
Key Questions Answered in Functional Food Market Study
– What will be the CAGR of the global Functional Food market between 2016 and 2027?
– What is the future scope and changing trends in technologies in the global Functional Food market?
– Which factors will impede the growth of the global Functional Food market during the forecast period?
– Which are the leading companies in the global Functional Food market?
– Which region is set to expand at the fastest CAGR during the forecast period?
– Which segment will have the highest revenue globally in 2027 and which segment will expand at the fastest CAGR during the forecast period?
– What are the key factors influencing the Functional Food market in each region?
– Which are the leading companies in the global Functional Food market?
– Which factors will impede the growth of the global Functional Food market during the forecast period?
– What is the volume (Units) of different Functional Food across all regions during the forecast period?
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Research Methodology
A unique research methodology has been utilized by precedence research to conduct a comprehensive research on the growth of the global Functional Food market and arrive at conclusions on the future growth prospects of the market. This research methodology is a combination of primary and secondary research, which helps analysts warrant the accuracy and reliability of the drawn conclusions.
Secondary sources referred to by analysts during the production of the global Functional Food market report include statistics from company annual reports, SEC filings, company websites, World Bank database, investor presentations, regulatory databases, government publications, and industry white papers. Analysts have also interviewed senior managers, product portfolio managers, CEOs, VPs, and market intelligence managers, who contributed to the production of our study on the market as a primary source.
These primary and secondary sources provided exclusive information during interviews, which serves as a validation from Functional Food industry leaders. Access to an extensive internal repository and external proprietary databases allows this report to address specific details and questions about the global market with accuracy. The study also uses the top-down approach to assess the numbers for each segment and the bottom-up approach to counter-validate them. This has helped in making precedence research estimates on the future prospects of the global market more reliable and accurate.
Segments Covered in the Report
By Product
- Dairy Products
- Bakery & Cereals
- Meat, Fish & Eggs
- Fats & Oils
- Soy Products
- Others
By Ingredient
- Dietary Fibers
- Carotenoids
- Minerals
- Fatty Acids
- Vitamins
- Prebiotics & Probiotics
- Others
By Application
- Weight Management
- Sports Nutrition
- Digestive Health
- Immunity
- Cardio Health
- Clinical Nutrition
- Others
By Regional Outlook
- North America
- U.S.
- Canada
- Europe
- U.K.
- Germany
- France
- Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of the World
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